Private Dining Sales Manager jobs in United States
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Gibsons Restaurant Group · 1 day ago

Private Dining Sales Manager

Gibsons Restaurant Group is a prominent dining establishment, and they are seeking a Private Dining Sales Manager. This role is responsible for selling and supporting private dining events while embodying the company's core values of Hospitality, Quality, Value, and Family.

Restaurants
Hiring Manager
Nancy Bueno
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Responsibilities

Primary sales liaison with FOH and BOH operations to ensure smooth communication
Book group events for multiple locations within the group booking parameters, ensuring that sales progress seamlessly and accurately by following established process and procedures in order to meet or exceed annual sales goal
Responsible to sell and grow the Gibsons brand by maintaining and building client relationship. Weekly outreach to develop these relationships is expected
Respond to all initial inquiries to secure business. Record all client and event details of their event: food, beverage, set up, rentals, etc
Close all sales by collecting client deposit, signed contracts and BEOs/
Act as the primary contact with the client to finalize all details of the event: food, beverage, set up, rentals, etc
Provide accurate, complete and effective turnover to the Event Execution Team ensuring all details are outlined to meet and exceed the customer expectations
Attend most events to meet and greet the client and ensure a proper handoff to the onsite team
Confirm final billing accuracy post event and follow up with the client to ensure complete satisfaction
Gain and maintain an understanding of the overall market and competitors to understand competition
Represent GRG brand at networking events
Work with the team to internally troubleshoot any issues that arise
May perform other duties as assigned by the General Manager

Qualification

Sales ManagementClient Relationship ManagementEvent PlanningBasic Math SkillsProfessional CommunicationData AnalysisComputer KnowledgeEnglish Language Proficiency

Required

Minimum of a high school diploma
Ability to communicate professionally verbally and in writing with the public and with employees
Ability to speak, read and write English language
Ability to perform basic math skills including addition, multiplication, subtraction and percentages
Ability to make sound business decisions
Ability to analyze data and draw conclusions from the information at hand
Ability to maintain composure and poise under pressure
Strong computer knowledge and ability to learn new software programs

Preferred

Bachelor's Degree or other four-year degree
Three to five years' experience in a restaurant environment with at least one year of management experience

Company

Gibsons Restaurant Group

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Gibsons Restaurant Group (GRG) began in 1989 with the founding of Chicago's iconic Gibsons Bar &Steakhouse on Rush Street by Steve Lombardo and Hugo Ralli.

Funding

Current Stage
Late Stage

Leadership Team

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Stephen Lombardo
CEO & General Counsel
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Stephen Judge
Chief Operating Officer
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Recent News

Company data provided by crunchbase