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gpac · 14 hours ago

FSQA Manager

South Bend, IN

Full-time

Onsite

Mid, Senior Level

$80K/yr - $110K/yr

5+ years exp

GPAC has partnered with a well-established, growing food manufacturing organization seeking a Quality & Food Safety Manager to lead site-level FSQA programs at a high-volume facility. This hands-on leadership role involves ownership of food safety, regulatory compliance, and quality systems.

ConsultingHuman Resources

Hiring Manager

Hillary Cooley

Responsibilities

Lead site Food Safety & Quality programs

Maintain compliance with FSMA, FDA, HACCP, and GFSI (BRC or equivalent)

Own Food Safety Plans, Preventive Controls, audits, and CAPA

Serve as site contact for regulatory agencies, auditors, and customers

Oversee SOPs, training, pest control, microbiological testing, and calibration

Drive root cause analysis and continuous improvement

Lead and develop QA team members

Contribute as a member of the site leadership team

Qualification

FSMA complianceHACCP knowledgeGFSI standardsFood manufacturing experienceLeadership skillsAudit experienceRegulatory interactionPCQI certificationProblem-solving skillsOrganizational skills