EAGLE Certification Group ยท 4 months ago
SQF BRC Auditor
Dayton, OH
Contract
Onsite
Senior Level
$625/d - $800/d
5+ years expEAGLE Certification Group is seeking Food Safety Auditors who are self-motivated and enjoy travel. The role involves conducting audits in facilities and farms, determining compliance, reviewing corrective actions, and submitting audit reports for certification.
AccountingAssociationConsultingIndustrialManagement ConsultingSmall and Medium BusinessesTraining
Responsibilities
Coordinate and plan all resources necessary to lead an on-site audit at the customer's location
Research, prepare and communicate an effective audit schedule for upcoming audits that ensures efficiency and compliance with all audit requirements
Conduct effective on-site audits including opening meeting, interviews, records inspection, process tracking, site inspections (physically observing activities where performed, making detailed notes of strengths & weaknesses). Conduct closing meetings, shares preliminary audit results
Complete audit reports noting required information and other details discovered during audit. Process and submit all paperwork to the EAGLE office, per required timelines
Review customer-submitted responses to non-conformances identified during audit. Advise customer and EAGLE of appropriateness of response
Actively maintain the technical expertise required to audit specific standards through training and education. Maintain regulatory awareness and compliance requirements of ISO and other standards, as appropriate
Qualification
Required
University degree in a related food sector category, food science, food technology, or related discipline
40 hour Lead Auditor training course/ Auditing SQF Systems 4 day Training Course
2 day HACCP training course
5 years of full time food industry experience in a food related technical, professional, or supervisory role
Have experience in 2nd or 3rd party auditing
At least 5 audits or 90 hours auditing experience
Approval for codes 2, 3, and/or 4
University degree in a food related or bioscience discipline, or as a minimum have successfully completed a higher education course in a food or bioscience-related discipline
5+ years of professional experience related to the food industry
2 day HACCP training course
Lead Auditor course from a third party AND the Current BRCGS food safety standard training course OR BRC Lead Auditor course with current standard training
40 hour Quality Management System training
Have experience in 2nd or 3rd party auditing
At least 5 audits or 90 hours auditing experience
Ability to understand complex technical procedures relative to audited processes
Must be able to clearly and concisely communicate at all levels within an organization, customers, other auditors and EAGLE staff
Detailed and concise with report writing
Understands the management process in order to recognize a customer's management strengths, weaknesses and culture during an audit
Work well with other auditors, customers and EAGLE staff to successfully manage the interactions and audit process
Strong technical, administrative, analytical and communication abilities required
Expertise and experience with processes and requirements of audit standards is required
Must continually work to enhance understanding of audit processes and requirements
Documents the details of the audit process for review by customers, EAGLE staff, and possibly Accreditation Body review
Benefits
Not including the per diem and competitive travel pay
Company
EAGLE Certification Group
EAGLE Certification Group is an institution that provides auditing, training courses, and certification services for various sectors.
201-500 employees
Funding
Current Stage
Growth StageLeadership Team
Jessica Osborne
Chief Program Officer
Recent News
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