Solina · 6 days ago
International Regulatory Specialist
Solina is a fast-growing company specializing in customized savory solutions for the food industry. The International Regulatory Compliance Specialist is responsible for managing global regulatory compliance activities, ensuring products meet international food regulatory requirements, and providing guidance to cross-functional teams.
Food and BeverageFood ProcessingOrganic Food
Responsibilities
Ensure compliance of products and ingredients with applicable international food regulations, including EU and Canadian regulatory frameworks
Interpret and apply international regulations related to:
Food additives and usage limits
E-number approvals and restrictions
GMO regulations and labeling requirements
Provide functional regulatory support for Asian and Latin American markets, with deeper regional expertise considered a strong plus
Review and approve formulations, ingredient statements, labels, and claims for international markets
Support international product launches by assessing regulatory risks and compliance requirements for target countries
Monitor changes in global food regulations and proactively communicate impacts to internal stakeholders
Serve as a regulatory resource for internal departments including Quality, R&D, Sales, Operations, and Customer Service
Respond to international customer regulatory inquiries and support documentation requests
Develop, maintain, and update regulatory documentation, including specifications, compliance statements, and certifications
Translate complex international regulatory requirements into clear, actionable guidance for non-regulatory audiences
Conduct training sessions and knowledge-sharing activities to educate internal teams on international regulatory topics
Collaborate with external partners, consultants, and customers as needed to support global regulatory compliance
Complete assigned projects accurately and in a timely manner and perform other regulatory-related duties as assigned
Qualification
Required
Bachelor's degree in Food Science, Chemistry, Biology, Nutrition, or a related scientific field required
3–5 years of experience in food regulatory affairs, quality, or compliance within the food manufacturing or ingredients industry
Preferred
Demonstrated experience working with EU and Canadian food regulations
Strong knowledge of food additives, regulatory limits, and E-number systems
Working knowledge of GMO regulations and labeling requirements
Functional knowledge of Asian and Latin American food regulations
Ability to clearly communicate and train internal teams on international regulatory requirements
Strong attention to detail and ability to interpret complex regulatory language
Excellent written and verbal communication skills
Ability to manage multiple projects and priorities in a fast-paced environment
Proficiency in Microsoft Office Suite (Word, Excel, Outlook, PowerPoint)
Experience supporting international product commercialization
Familiarity with global regulatory databases, PLM systems, or regulatory software tools
Experience working directly with international customers or distributors
Prior experience supporting regulatory audits or customer reviews for global markets
Company
Solina
Solina is a leading global partner for the food industry, food service, butchery and nutrition sectors, designing tailor-made food solutions, excelling in perfected taste, enhanced nutrition and optimised functionality, that contribute to the creation of food that is good in every sense of the word, good for people, good for the planet.
Funding
Current Stage
Late StageTotal Funding
unknown2021-05-04Acquired
Recent News
2025-11-19
2024-03-11
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