Seabreeze Management Company, Inc. · 4 hours ago
On Call Restaurant Server - Immediate Opening!
Seabreeze Management Company is a full-service property management firm with a diverse management portfolio. The Server is responsible for providing exceptional food and beverage service to members and guests, ensuring a pleasant and memorable dining experience by adhering to high standards of service and hospitality.
Real Estate
Responsibilities
Greet and seat members and guests, providing a warm, friendly welcome
Present menus, answer questions about the menu and daily specials, and make recommendations
Accurately take food and beverage orders and relay them to the kitchen and bar
Deliver food and beverages promptly, ensuring proper order and presentation standards
Address guest complaints or concerns swiftly and professionally
Maintain a clean and organized dining area, including resetting tables, stocking supplies, and ensuring the general cleanliness of the dining room
Collaborate with kitchen staff, bartenders, and management to ensure efficient service
Present checks, process payments, and handle cash transactions
Follow all health and safety regulations and ensure that serving practices meet the club’s policies and standards
Qualification
Required
Previous serving experience, preferably in an upscale or country club setting
Excellent communication and interpersonal skills
Ability to multitask and work efficiently in a fast-paced environment
Knowledge of fine dining service standards
Must have a valid Food Service Workers Card within 30 days of hire
Proven knowledge of proper dining room etiquette and food sanitation and safety
Must be able to stand for long periods and lift up to 25 lbs
Availability to work flexible hours, including weekends and holidays
Ability to work all shifts required of the dining room operation
Must be professional in attitude, demeanor and dress
Good organizational skills and ability to work under pressure and meet deadlines
High school diploma or equivalent required
The individual must have strong written communication skills, and the ability to communicate effectively with employees and clients at all levels of the organization, both verbally and in writing
Varied working hours to include days, evenings, weekends, and holidays as needed. Subject to callback during emergency conditions (severe weather, evacuation, post-disaster, etc.)