Vital Farms · 23 hours ago
Quality Technician, Day Shift
Springfield, MO ECS
Full-time
Onsite
Entry Level
$21.25/hr - $21.25/hr
1+ years expVital Farms is a company focused on quality and safety in food production. The Quality Technician role involves performing laboratory testing, maintaining safety and sanitation standards, and ensuring compliance with Good Manufacturing Practices.
AgricultureFarmingFood and BeverageOrganic Food
Responsibilities
Perform physical testing on raw eggs, finished product. Utilizing test results for products for packaging in accordance with customer or company specifications
Train new technicians, calibration/maintenance of lab equipment, inventory/ordering of lab supplies and replacement parts, general housekeeping
Follow safety policies as required by Vital Farms and maintain GMP's
Manages hand washing station (soap dispensing and inventory) and footbaths
Manages chemical inventory, dispenses, tracks utilization, and replaces chemical as needed
Verifies and maintains pH levels on wash tanks
Manage & Run CIP circuits
Titrates chemicals on egg and flat washer
Maintains egg waste, spills, and clean ups while adhering to plant cleanliness policies
Records and documents corrective actions
This position would also perform special projects and other duties as assigned
Perform audits of inbound, outbound, raw materials, and other processes as assigned
Qualification
Required
1 year of quality experience in production/manufacturing
Must be able to read, write, and speak English
Handwriting must be neat and legible
You're able to frequently lift and/or move up to 60lbs
Must have ability to understand and operate lab equipment and generate complete/accurate records
Must be able to work without direct supervision
Must have/develop a working knowledge of computers
Must also adhere to all Safety and Good Manufacturing Practice policies
Must perform testing in a timely manner to prevent production line downtime/processing delays
Company
Vital Farms
Vital Farms is a provider and manufacturer of pasture-raised eggs and poultry.
201-500 employees
Funding
Current Stage
Public CompanyTotal Funding
$194.45MKey Investors
Sunrise Strategic Partners
2020-11-10Post Ipo Equity· $151.25M
2020-07-30IPO
2019-07-01Private Equity
Leadership Team
Matthew O'Hayer
Founder & Executive Chairman
Reena Van Hoven
Chief People Officer
Recent News
Food Business News
2025-12-30
2025-12-16
MarketScreener
2025-12-16
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