Boar's Head Brand · 7 hours ago
Process System Auditor
Forrest City, AR
Full-time
Onsite
Mid Level
3+ years expBoar's Head Provisions Co., Inc. is seeking a Process System Auditor responsible for auditing manufacturing processes to ensure compliance with quality specifications. The role requires practical skills in process development, implementation, and continuous improvement, along with effective communication and problem-solving abilities.
Food Production
Responsibilities
Responsible for auditing all steps in the manufacturing processes to ensure they comply with Company specifications
Liaison with Customer Service, Plant Manager, and the Quality Assurance Manager to resolve all product quality complaints
Responsible for other quality monitoring processes such as product slicings and finished product evaluation to verify that products meet quality expectations
Provide other support to the plant to resolve processing problems
Qualification
Required
Three (3) to Five (5) years experience working in a production/manufacturing environment; preferably in meat processing or similar food processing environment
A degree in a food science discipline preferred; or experience equivalent
Experience demonstrating an understanding of processing, quality monitoring and government regulations
Must have the ability to use Microsoft Office products; experience with databases and other analytical software programs helpful
Effective communication with all levels of plant personnel is necessary; must be fluent in English
Must effectively communicate on a technical level and effectively express technical concepts to non-technical personnel
Must be able to write and interpret technical reports
Capable of performing and understanding mathematical calculations associated with meat processing and laboratory testing such as product formulations, percent yield, added ingredients, and protein fat free calculations
Must be able to read and analyze process data, charts, graphs, and logs
Strong analytical and logical problem solving skills are required
Must be able to stand and/or walk for extended periods of time and be able to lift and carry up to 30 lbs
Meat processing environment
Preferred
A degree in a food science discipline preferred; or experience equivalent
Knowledge of HACCP, GMP's, and SSOP's preferred
Company
Boar's Head Brand
Since Boar's Head was founded in 1905, much has changed.
1001-5000 employees
H1B Sponsorship
Boar's Head Brand has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (12)
2024 (6)
2023 (8)
2022 (10)
2021 (5)
2020 (6)
Funding
Current Stage
Late StageLeadership Team
Andrew Castor
Chief Security Officer
Cynthia Lopeman
Human Resources Business Partner
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