Ferrara · 7 hours ago
Process Engineering Intern - Summer 2026
Chicago, IL
Internship
Onsite
Intern
$25/hr - $25/hr
Start in 2026 SummerFerrara is looking for current juniors interested in joining their Research & Development team as a Process Engineering Intern for the summer of 2026. The internship will focus on various projects that contribute to the employee experience and innovation in product processes.
ConfectioneryFood and Beverage
Responsibilities
Process understanding, process improvements, and Process Knowledge Capture & Transfer
Investigation project – investigate aerated products and where we could innovate
Gummy panning and current process conditions
Qualification
Required
Current juniors majoring in Chemical Engineering, Bio Engineering, Agricultural Engineering, Food Engineering, Food Science, or related
Excellent presentation, communication, and analytical skills
Proficiency in Microsoft Office Suite
Demonstrated leadership abilities and involvement on campus
Preferred
Curious, driven, and ready to learn in a high-energy environment
Agile Thinker
Benefits
Complimentary access to our on-site gym
Snacks
Coffee
Plenty of candy
Group outings
Activities around the Chicagoland area
Company
Ferrara
Ferrara is a confectionery company that offers sweet snacking.
Founded in 1908
5001-10000 employees
H1B Sponsorship
Ferrara has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2024 (1)
2022 (1)
2021 (1)
2020 (1)
Funding
Current Stage
Late StageTotal Funding
unknown2017-10-18Acquired
Leadership Team
Marco Capurso
Chief Executive Officer
Sandi Santa Ana
¡UNIDOS! LatinX BRG (Business Resource Group) Co-Founder/Co-Lead
Recent News
Food Business News
2025-10-28
Company data provided by crunchbase