Hana Group · 8 hours ago
Operations Director, Fresh Cut Produce
Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, and they are seeking an Operations Director for their Fresh Cut Produce initiative. This role involves leading the launch and management of the fresh cut produce program across franchise locations, ensuring operational standards and food safety compliance while supporting franchisee success.
Consumer Goods
Responsibilities
Lead and optimize daily operations, set performance objectives, and evaluate operational performance to maximize efficiency and cost-effectiveness
Develop and implement long-term operational strategies in collaboration with senior leadership
Manage regional budgets, control costs, and prepare operational and financial reports
Act as a primary resource for franchisees, ensuring they adhere to company standards, provide excellent customer service, and achieve compliance with health, safety, and brand procedures
Lead, motivate, and develop a high-performance team, fostering a positive and professional work environment
Ensure all company standards, procedures, and regulatory and quality standards are met, including specific requirements like safety logs
Qualification
Required
Bachelor's degree in business, supply chain, economics, finance, logistics, or in a related field
At least 10 years' sourcing experience in a food or retail, fast paced industry
Strong technical skills including analytical and strategic thinking
Superb leadership and communication skills
Advanced negotiation skills (GAP preferred)
Excellent organizational and time management skills
Willingness to travel to develop, promote, and maintain strategic sourcing relationships (25%)
Strong grasp of Hana Group standards, mission and core values