Wolfgang Puck Catering · 1 day ago
Financial Unit Controller
Los Angeles, CA, US
Full-time
Onsite
Entry, Mid Level
$75K/yr - $90K/yr
2+ years expWolfgang Puck Catering is committed to recruiting individuals passionate about hospitality-driven experiences. The Financial Unit Controller will be responsible for overseeing accounting activities within assigned accounts and assisting the Regional Director of Finance with various financial tasks in the region.
Event ManagementEventsFood and BeverageHospital
Responsibilities
Track and transfer back of house labor and product cost from commissary to Los Angeles market catering units
Enter back of house/kitchen invoices
Back of house event cost analysis
Performs reconciliation and analysis for several balance sheet accounts
Analyzes financial results for both internal and external use
Tracks and maintains monthly P/L and balance sheet activity
Develops forecasts and budgets, identifying risks and opportunities
Reviews general ledger and balance sheets
Resolves various accounting/reconciliation issues
Completes financial reports: monthly, quarterly and annual reports, including but not limited to monthly and fiscal close, internal and external audit reporting; manages report preparation and distribution
Maintains inventory and cost control procedures
Performs related duties and special projects as assigned
Qualification
Required
Bachelor's degree in Accounting preferred, or equivalent professional experience
A minimum of two to five years' experience with revenue control, financial reporting and cash handling responsibilities
Accounting experience in foodservice, retail or hospitality industry, foodservice operations experience a plus
Ability to prepare monthly financial statements, key metric reports, budgets, forecasts, cash flow projections and analyses
Adept at planning, organizing and controlling complex processes as well as analyzing moderately complex financial information
Excellent verbal and written communication skills
Skilled at managing multiple priorities and relationships
Computer skills: proficient in Microsoft Office with a concentration in Excel
Experience with SAP
Strong analytical and organizational skills
Ability to multitask and prioritize in a fast-paced, dynamic work environment
Conformity to the highest standards of personal integrity and ethical behavior
Benefits
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Company
Wolfgang Puck Catering
Wolfgang Puck Catering provides event catering services for social gatherings, weddings, corporate functions, and private dining.
1001-5000 employees
Funding
Current Stage
Late StageLeadership Team
Barbara Lazaroff
Co-founder
Eric Klein
Vice President of Culinary / Partner
Recent News
2025-11-14
2025-10-01
Company data provided by crunchbase