Publix Pharmacy · 18 hours ago
Intern - Food Safety and Quality Assurance
Publix Pharmacy is committed to developing young professionals through its Summer Internship Program. Interns will support the Supply Chain Food Safety & Quality Assurance team by ensuring regulatory food safety compliance and working on various departmental projects.
Retail
Responsibilities
Support the Supply Chain team focusing on Food Safety Modernization Act (FSMA) supply chain programs with our private label suppliers and ingredient suppliers to our internal manufacturing plants
Qualification
Required
must be an actively enrolled student not graduating prior to the start of the Summer Internship Program in May
must be pursuing a bachelor's degree in food science, microbiology, chemistry, nutritional science or supply chain management and be a current senior, as of the program start in Summer 2026
completed coursework in Food Safety, Microbiology, and Food Laws and Regulations
intermediate knowledge of Microsoft Word
basic knowledge of Microsoft Excel, Outlook and PowerPoint
ability to handle confidential information
ability to demonstrate initiative and being a self-starter to plan and execute strategy
strong analytical and problem-solving skills
detail orientated with dynamic time management skills
Preferred
intermediate knowledge of SharePoint
basic knowledge of Adobe Acrobat
PCQI and SQF Practitioner certifications
knowledge of regulations related to product scope between FDA, USDA, CPSC, and EPA agency standards/rules such as good manufacturing practices and HACCP
knowledge of regulatory action such as warning letters, product detention, inspections, and notice of intended action
Benefits
Free hot lunches (buffet-style) at facilities with a cafeteria
Paycheck direct deposit
Credit union
Company
Publix Pharmacy
Publix proudly launched its first pharmacy in 1986. Today, we have expanded to over 1,300 locations, opening up to 40 new ones annually.
Funding
Current Stage
Late StageCompany data provided by crunchbase