Flowers Foods & Subsidiaries · 9 hours ago
Engineering Technician IV
Villa Rica, GA
Full-time
Onsite
Entry, Mid Level
$30.86/hr - $30.86/hr
1+ years expFlowers Foods, Inc. is a leading producer of packaged bakery goods in the United States, dedicated to crafting moments of joy through their products. The Engineering Technician IV role involves performing maintenance tasks, troubleshooting equipment issues, and ensuring a safe work environment while supporting production operations.
BakeryConsumerFood and BeverageFood Processing
Responsibilities
Performs assigned preventative maintenance tasks
Performs scheduled maintenance on plant equipment and machinery
Responds to and corrects equipment stoppage/mechanical breakdown. Troubleshoots (when necessary). Repairs/replaces worn/defective parts, motors, control devices, etc
Operates machine shop equipment, hand tools, power hand tools, and makes required parts when necessary
Maintains cleanliness of work area
Practices and complies with all Company policies and procedures including safety and work rules, etc
Practices and complies with all Company policies and procedures (EEO, Harassment, Safety, Sarbanes Oxley, etc.)
Perform other duties which are deemed by management to be an integral part of the job, including but not limited to fulfillment of work schedules, adherence to attendance policies, and other applicable operating rules, policies and procedures
Qualification
Required
Strong electrical and mechanical skills
Possession of or capability to acquire licenses required by city or state to work with boilers, refrigeration and various other job-related equipment
Aptitude and desire for continued training due to ongoing technological improvements
Training in and proficiency in all required skillsets on current level and level(s) below, if applicable
Flexibility and adaptability to rotate job assignments throughout engineering and production
Contribution to the maintenance of a safe work environment
Proficiency in the use of SAP including data input, data retrieval, reporting, and other functions as instructed
Demonstration of competency for all on-the-job activities that may have a direct or indirect effect on product safety, legality and/or quality
High school diploma or equivalency plus no less than a 9/12 month vocational/technical certification courses
Equivalent military training, other related technical training, or two or more years of college education may be substituted for Vocational Technical training
Preferred
One or more years experience as a Technician and/or formal training or experience
Experience in heating, ventilation, and air conditioning; welding, electronics, electrical repairs, industrial equipment installations, alignment, start-up repairs, etc
Must meet/maintain CDC food handling requirements and other governmental and/or customer requirements
Ability to read, comprehend and practice necessary safety procedures, signs, etc
Ability to wear and use approved, applicable safety equipment, as needed
Ability to research, ascertain, develop, implement, and monitor required policies and procedures
Ability to work in a 50 degrees F to 120 degrees F environment
Completion of AIB maintenance engineering course
Benefits
Comprehensive health and medical benefits
401(k) Retirement savings plan
Professional growth and leadership training
Paid vacation, holidays, and parental leave
Company
Flowers Foods & Subsidiaries
Headquartered in Thomasville, Ga., Flowers Foods, Inc.
10001+ employees
Funding
Current Stage
Public CompanyTotal Funding
$1.3B2025-02-11Post Ipo Debt· $800M
2021-03-02Post Ipo Debt· $500M
2001-03-28IPO
Leadership Team
Jeff Shura
Sr. Vice President Engineering & Technology
Robert Benton
Executive Vice President of Network Optimization
Recent News
Food Business News
2026-01-11
2026-01-09
Food Business News
2026-01-08
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