Bristol Farms · 20 hours ago
Meat - Assistant Manager
Bristol Farms is a grocery store chain that focuses on providing high-quality food and creating a community of food enthusiasts. They are seeking an Assistant Meat Manager to coordinate activities in the Meat Department, assist with management responsibilities, and ensure excellent customer service and product quality.
Food and BeverageFood ProcessingLifestyleLocalRetail
Responsibilities
Assists the Meat Manager with all Meat Department responsibilities
Assumes all Meat Department responsibilities in the absence of the Meat Manager including but not limited to customer service, management, ordering, receiving of products and, scheduling, and paperwork
Under the direction of the Meat Manager, is responsible for in-service training for all employees, including training documentation
Assist the Meat Manager with the maintaining the appropriate profit margin in accordance to the approved pre-set budget, which entails, but is not limited to: sales goals, cost of goods, expenses, price changes and waste management
Helps manage costs by controlling shrink and theft
Assures high quality and proper quantity of products via proper ordering and receiving while under the direction of the Meat Manager
Examines products bought for resale or received for storage
Assures proper displaying and selling of all meat products to customers and advises customers on quality of food, method of handling, and other factors affecting preparing, freezing, and storage
Responsible for all employees practicing the same techniques
Responsible for cleanliness and sanitation of the meat back room
Consistently walks around the back of the case to check the view from the front to assure clean, visible, and plentiful display of product
Responsible for using the tools provided by management to ensure the success of the department
Engages and coaches others in suggestive selling techniques
Handles customer complaints in such a manner to assure customer satisfaction
Assists with monthly safety meetings and assures that they fall within accordance to Cal Osha SB-198
Documents all meetings and obtains employee’s signatures
Conducts accident investigations and completes necessary paperwork within accordance to Cal Osha SB-198
Maintains the Meat Department, including all meat, poultry, and seafood cases, under current health codes and Bristol Farms standards on sanitation and cleanliness
Helps oversee and may arrange for all equipment to be fixed and cleaned
Leads by example; models correct behavior and adherence to company policies and procedures
Oversees the Seafood Department in the absence of the Seafood Manger
Follows the employee handbook at all times, especially on service standards and appearance
At all times, meets and exceeds Bristol Farms standards in service, quality, and cleanliness
Qualification
Required
High School diploma or general education degree (GED); six months to one-year related experience and/or training; or equivalent combination of education and experience
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals
Ability to write routine reports and correspondence
Ability to speak effectively before groups of customers, or employees of Bristol Farms
Ability to calculate figures and amounts such as discounts, interest, commissions, proportions, percentages, area, circumference, and volume
Ability to add, subtract, divide, and multiply using whole numbers, common fractions, and decimals
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form
Ability to resolve conflicts in such a manner to create a win-win situation
Ability to analyze a variety of situations, think through to a solution and implement the solution
The candidate must have the ability to speak, read and understand English
While performing the duties of this job, individual is regularly required to stand; walk; use hands to finger; handle, or feel objects, tools, or controls
He or she occasionally is required to reach with hands and arms
The employee is occasionally required to climb or balance and stoop, kneel, crouch, or crawl
The Assistant Meat Manager must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds
Specific vision abilities required by this job include close and color vision
While performing the duties of this job, the employee regularly works near moving mechanical parts
The employee is occasionally exposed to extreme heat and/or cold, to electrical shock, and to risk of burn
The noise level in the work environment is usually loud
Benefits
Medical
Dental
Vision
401K
Numerous scholarship opportunities available to full & part time team members
20% discount at all Bristol Farms and Lazy Acres locations
$60 credit to Shoes for Crews every 6 months of employment
Company
Bristol Farms
Bristol Farms has collected a long string of accolades since our first store opened in 1982 in Rolling Hills, CA. It is a sub-organization of Supervalu.
Funding
Current Stage
Late StageTotal Funding
unknown2004-09-22Acquired
Recent News
Orange County Register
2024-04-07
Orange County Business Journal
2024-04-07
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