BakeMark · 7 hours ago
Quality Assurance Technician
Fresno, CA
Full-time
Onsite
New Grad, Entry LevelBakeMark is a manufacturer and distributor recognized as an industry leader in quality bakery ingredients and products. The Quality Assurance Technician will be responsible for testing and processing raw materials and finished goods, performing audits, documenting results, and ensuring compliance with quality standards.
BakeryFood and BeverageFood ProcessingRecipes
Responsibilities
Test and process all raw materials, intermediates and finished goods samples in a timely manner
Perform QA floor audits, analysis, etc
Document test results as required by the BakeMark Bakery Products quality control testing procedures
Evaluate test results and communicating deviations from the product specifications to the QA Supervisor and operators
Collect samples: raw materials, intermediates and finished goods to submit for microbial testing and evaluation at contract labs
Data entry into various systems and spreadsheets for QA program reporting
Bake samples in lab
Perform pre-op and changeover inspections (including collecting ATP swabs) as required
Enter test data and release products in ERP (OLX) system. Segregate, and mark any non-conforming product identified while performing line verifications or product evaluation
Complete all necessary reporting and recordkeeping on product samples released and perform data entry for Statistical Process Control of production in a timely manner; Complete Certificates of Analysis as required
Perform daily equipment calibration
Perform established analytical tests on specified raw ingredients and certify for use in production
In conjunction with programs developed by the QA Supervisor and QA Manager, assists in training new QA Laboratory technicians in physical baking and analytical testing procedures as well as inspection audit requirements
Complete established shelf-life tests of product samples as required
Maintain cleanliness on line and 58 standards. Equipment and work areas must be kept organized, clean and sanitary throughout the shift. End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment
Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition
Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs
Support and comply with GMP's
Participate in TPM initiatives
Follow all company policies and procedures
Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition
Adhere to all company policies, procedures and safety rules as stated in the Employee Handbook and otherwise posted or communicated
Other duties as assigned to meet company goals
Qualification
Required
Test and process all raw materials, intermediates and finished goods samples in a timely manner
Perform QA floor audits, analysis, etc
Document test results as required by the BakeMark Bakery Products quality control testing procedures
Evaluate test results and communicating deviations from the product specifications to the QA Supervisor and operators
Collect samples: raw materials, intermediates and finished goods to submit for microbial testing and evaluation at contract labs
Data entry into various systems and spreadsheets for QA program reporting
Bake samples in lab
Perform pre-op and changeover inspections (including collecting ATP swabs) as required
Enter test data and release products in ERP (OLX) system. Segregate, and mark any non-conforming product identified while performing line verifications or product evaluation
Complete all necessary reporting and recordkeeping on product samples released and perform data entry for Statistical Process Control of production in a timely manner; Complete Certificates of Analysis as required
Perform daily equipment calibration
Perform established analytical tests on specified raw ingredients and certify for use in production
In conjunction with programs developed by the QA Supervisor and QA Manager, assists in training new QA Laboratory technicians in physical baking and analytical testing procedures as well as inspection audit requirements
Complete established shelf-life tests of product samples as required
Maintain cleanliness on line and 58 standards. Equipment and work areas must be kept organized, clean and sanitary throughout the shift. End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment
Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition
Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs
Support and comply with GMP's
Participate in TPM initiatives
Follow all company policies and procedures
Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition
Adhere to all company policies, procedures and safety rules as stated in the Employee Handbook and otherwise posted or communicated
Other duties as assigned to meet company goals
Benefits
Competitive Compensation
Health, Dental, Vision & Life Insurance (Comprehensive healthcare benefits package, with many coverage options at a very low employee cost)
401K (generous retirement benefits) with a Company Match
Paid Holidays and Paid Time Off
Company
BakeMark
BakeMark is a manufacturer and distributor of bakery ingredients and products.
Founded in 1892
501-1000 employees
Funding
Current Stage
Late StageTotal Funding
unknown2021-07-20Acquired
Recent News
Bake Magazine
2023-12-22
Bake Magazine
2023-12-22
Supermarket Perimeter
2023-12-22
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