SENIOR COOK (FULL TIME) jobs in United States
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Restaurant Associates · 1 day ago

SENIOR COOK (FULL TIME)

positionWoodside, NY, US
timeFull-time
remoteOnsite
senioritySenior Level
money$23/hr - $27/hr

Restaurant Associates is a leading provider of dining and event catering for prestigious venues. The Senior Cook is responsible for preparing nutritious and flavorful food while overseeing cooking activities and ensuring compliance with health regulations.

EducationFood and BeverageTravel
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Growth Opportunities

Responsibilities

May oversee the cooking activities of food service associates as assigned by Food Service Director
Prepares various entrees and menu items following established recipes
Operates and cleans equipment after each use. Performs scheduled routine cleaning
Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products
Follows HACCP guidelines to ensure quality and safety of food supply
Complies with federal, state and local health and sanitation regulations and department sanitation procedures
Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned
Assists in the cross training of employees
Performs other duties as assigned

Qualification

Culinary expertiseHACCP guidelinesLeadership experienceFood safety regulationsProblem solvingTeam collaborationAttention to detail

Required

Previous leadership experience in a culinary setting is required

Benefits

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Company

Restaurant Associates

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Restaurant Associates is a premium food providing service to museums art performing centre educational institutions
dateFounded in 1953
location
New York, New York, USA
people-size1001-5000 employees
web-link
http://www.restaurantassociates.com

Funding

Current Stage
Late Stage

Leadership Team

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Ed Brown
Chief Executive Officer
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