Omni Hotels & Resorts · 7 hours ago
Assistant Executive Steward |PM| Full-Time
Orlando, FL
Full-time
Onsite
Senior Level
5+ years expOmni Hotels & Resorts is a premier golf and leisure retreat located in Orlando, offering a dynamic work environment. The Assistant Executive Steward will ensure the efficient running of the Steward Department by managing sanitation, inventory, and training of staff while adhering to budgetary controls and company policies.
ConsultingEventsFood and BeverageHospitalityResorts
Responsibilities
To assist the Executive Steward the efficient and effective running of the Steward Department ensuring that operating costs are minimized
To execute company and hotel policies and procedures relating to the Stewarding Department, thereby ensuring that the services provided achieve the established standards of performance, within the agreed budgetary controls
To advise the Executive Steward on all matters relating to the Stewarding Department
To be responsible for a high standard of sanitation throughout the Stewarding areas
To assist the Executive Steward/Executive Chef in the preparation of the Stewarding Department budget. When agreed, should control all overheads throughout the oncoming year to report to the Executive Steward all variances from actual and budget with reasons and recommendations for remedial action
To work with Executive Steward on the purchasing of all cleaning supplies, china, glassware, cutlery and equipment
Responsible for storage, requisitioning of all materials and equipment
Taking and calculating of material stock (inventory) as required
Reporting to the Executive Steward on all breakages, cleaning supply consumption, etc
In conjunction with the Executive Steward, establish standards of performance for the Stewarding Department
Maintaining all equipment to a high standard, i.e.: dishwashers, chaffers dishes, speed racks, etc., and reporting to maintenance any defects
To perform all duties applicable to a department manager within the hotel
To actively participate in the critical path task sheet for the food and beverage department
To conduct/attend all required department meetings
To plan/organize/control the efficient and effective utilization of all stewarding production staff, especially in scheduling and controlling overtime
To oversee the training/development of all stewarding staff by ensuring that effective on and off the job training is carried out
Be aware of state legislation in employment and industrial relations
Daily labor controls and payroll sign off
Create weekly stewarding schedules and have Executive Steward approval
Qualification
Required
Customer Service, prior admin experience preferred
Knowledge of Microsoft Word, Excel, Delphi or similar programs, Excellent organizational skills
Clear, positive, energetic communication skills
Minimum 5 years at an Executive Steward or Assistant Executive Steward level management position of a high volume facility
Serve Safe certified food manager
Able to deliver and communicate to diverse crowd of associates
Excellent communication and literature skills. (Bilingual)
Demonstrate personal ownership to tasks and follow through to achieve the required results
Demonstrate team building experience
Demonstrate ability to lead by example
Build morale and spirit
Participative management style
Use a 'hands-on' approach to management
Experience communicating, training, and managing multi-lingual staffs
Experience training and developing employees with limited education/experience
Instill a 'can-do' attitude in employees
Excellent time management skills
Strong customer service orientation and skills
Excellent listening skills
Exceptional detail in follow-up
Follow/enforce company policies and procedures
Assume responsibility/accountability
Excellent safety and sanitation skills
Create courteous, friendly, professional work environment
Ability to quickly evaluate alternatives and decide on a plan of action
Requires ability to lift to 60 pounds with ease
Walking, standing, bending, lifting and sitting; possibly for more than 1 hour
Company
Omni Hotels & Resorts
Omni Hotels creates memorable guest experiences at 60 luxury hotels and resorts in North America
10001+ employees
Funding
Current Stage
Late StageLeadership Team
Jeff Doane
Chief Commercial Officer
Joy Rothschild
Senior HR executive
Recent News
2025-12-02
2025-11-15
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