CII Foods · 6 hours ago
Night Shift Quality Control Technician $21.75/hour
Leavenworth, KS
Full-time
Onsite
New Grad, Entry Level
$21.75/hr - $21.75/hrCII Foods is seeking a Quality Control Technician responsible for ensuring compliance with food safety regulations and product specifications. The role involves conducting tests, interpreting results, and collaborating with production to maintain quality standards.
Alternative ProteinFood ProcessingManufacturingNutrition
Responsibilities
Conduct tests and inspections of products and processes to evaluate quality or performance
Interpret test results, recognize when there is a problem and communicate to quality control management and production as needed to maintain specification compliance
Work in conjunction with production to ensure the best possible product is being manufactured in accordance with GMP’s, HACCP, & internal/external specifications
Close out production reports
Be familiar with GMP’s, HACCP, SSOP’s, Kosher, HALAL, & GFSI (specifically BRC)
Perform all QC line change over duties
Utilize the Hold/Quarantine Program to ensure that all products are manufactured within the customers’ set specifications and approved prior to shipping or release
Complete regulatory documents as required
Record keeping, record retention
Perform visual inspections of finished products
Ensure that lab cleanliness and safety standards are maintained
Maintain laboratory equipment and operate including: Moisture Analyzer, Water Activity Meter, RoTap Classifier, Colorimeter, and a Digital Caliper
Monitoring, documenting, filing
Qualification
Required
Knowledge of regulations and standards for food safety compliance in accordance with all BRC, FDA and global food safety regulations
Ability to conduct tests and inspections of products and processes to evaluate quality or performance
Ability to interpret test results, recognize when there is a problem and communicate to quality control management and production as needed to maintain specification compliance
Ability to work in conjunction with production to ensure the best possible product is being manufactured in accordance with GMP's, HACCP, & internal/external specifications
Ability to close out production reports
Familiarity with GMP's, HACCP, SSOP's, Kosher, HALAL, & GFSI (specifically BRC)
Ability to perform all QC line change over duties
Ability to utilize the Hold/Quarantine Program to ensure that all products are manufactured within the customers' set specifications and approved prior to shipping or release
High School Diploma or the equivalent
Ability to work well under pressure in a fast-paced environment
Ability to handle multiple tasks and capable of prioritizing and planning work activities
Excellent verbal and written communication skills
Demonstrated accuracy and thoroughness with the ability to improve and promote quality and safety
Working knowledge of Outlook, Word, Excel and Microsoft Windows operating environment
Ability to identify various fragrances, scents, and aromas and be able to differentiate between them
Ability to differentiate between various textures, grains, and consistencies
Ability to sit, stand, walk, climb ladders and steps, manual dexterity
Ability to see details at close range and to differentiate colors
Ability to listen and to understand spoken words and phrases
Ability to communicate information verbally
Ability to read and understand ideas presented in writing
Ability to communicate information and ideas in writing so that others will understand
Ability to perform the physical requirements of a Job Level 3 Medium Work as defined by the U.S. Department of Labor
Preferred
6 months or more experience working in a Quality Control laboratory in a Food Manufacturing Environment in a role with regulatory responsibilities
Training and public speaking experience
Company
CII Foods
CII Foods is a privately held specialty ingredients manufacturer established to deliver innovations for better food and stronger communities – today and for generations to come.
Founded in 1990
201-500 employees
Funding
Current Stage
Growth StageRecent News
2025-07-04
2025-05-30
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