ADM · 3 weeks ago
Quality Assurance Supervisor - College Station, TX
United States
Full-time
Remote
Lead/Staff
$58K/yr - $108K/yr
0+ years expADM is a global leader in human and animal nutrition, committed to sustainability and innovation. The Quality Assurance Supervisor will oversee compliance with safety policies and regulations, partner with the operations team to enhance food safety culture, and manage quality assurance documentation and processes.
PetBiotechnologyHospitalityIndustrialAnimal Feed
No H1B
Responsibilities
Ensure work is completed in compliance with approved SOPs, batch records, controlled documentation and all applicable regulations, guidelines, safety policies and procedures are followed; Must understand and comply with OSHA safety requirements
Partner with operations team to build a strong food safety culture, to ensure pre-requisite programs are effective for producing safe food/supplement product and to facilitate the successful execution of customer and regulatory
Perform document control activities including, but not limited, issuing, reviewing, and approving batch records and work instructions, ensuring logs and records are appropriately completed and maintained, reviewing and approving shipping documentation, and filing and maintaining all records as required
Advise and assist in cleaning and equipment validation efforts and validation documentation (VRAs/VSAs, IOPQs, etc.) within a cGMP facility. Perform validations as required
Perform raw material management functions including, but not limited to, receiving, sampling, testing, and shipping of goods
Ensure adequate stock of quality assurance consumables are maintained in inventory
Assist in change controls associated with fermentation and support equipment, process, and utilities
Train associates as applicable. Participate in cross-training initiatives
Review and approve specifications for reagents, supplies, and materials used in production and laboratory testing
Assist in conducting hazard analysis and product evaluation for raw materials
Review new or revised Standard Operating Procedures (SOPs) and forms for compliance with applicable regulations
Implement and maintain a Food Safety Program, Food Defense, and Food Fraud Prevention Program in compliance with CFR Part 117
Assist other departments in the development, revision, and preparation of SOPs and forms in accordance with policies, regulations and protocols
Advise and assist in the establishment of calibration protocols and maintenance records in accordance with cGMP, cGLP and/or regulatory requirements; Assist in the review, trending, and management of equipment, calibration, and maintenance records
Work flexible hours to accommodate manufacturing, including nights and weekends
Carry out OOS investigations ensuring proper identification of failure mode, root cause, and corrective/preventive action and assist in the development of clearly written summaries
Conduct CAPA investigations, deviation and nonconformance reporting, and other quality system documentation. Ensure communication is maintained with the Quality Systems Specialist
Assist QA Management in gathering data and trending of Quality Objectives, QMS, and other quality data
Assist with quality team audits including, but not limited to, Good Manufacturing Practices and HACCP
Champion the Plant’s sanitation programs, processes, and systems to ensure that the plant performance meets and/or exceeds company-wide expectations
Assure plant level preparedness for customer and regulatory inspections
Lead, teach and motivate all plant employees in pursuit of sanitation excellence and plant safety
Drive problem solving initiatives; utilize root cause analysis and preventative actions with respect to sanitation related issues
Support production management in troubleshooting plant sanitation deficiencies and in identifying root cause and eliminating sanitation issues
Responsible for coordinating, monitoring and updating documents, forms and logs in relation to cleaning/ sanitation functions
Partner with Production, Maintenance and Quality Departments to ensure that all sanitation and pest control programs, procedures and systems are effectively developed, executed and monitored per policy requirements
Facilitate corrective actions related to pest prevention and sanitation
Monitor and maintain inventory levels of sanitation supplies, including ordering and replenishing
Maintain and log on all sanitation on Master Cleaning Schedules
Focus on sanitation optimization and effectiveness as well as project design and verification
Other duties relating to facility operation and sanitation, as assigned
Must be able to tolerate the noise and odor that results from fermentation processes
Qualification
Required
Minimum – 4-year University Degree; 0-1 years of related experience
Ability to take initiative to maintain confidentiality, to meet deadlines, and to work in a team environment
Strong leadership skills
Must have the ability to assess situation and develop a solution
Must have good attention to detail
Must have the ability to adjust to changing work demands and priorities in a fast-paced environment
Effective communication and report writing skills; legible handwriting required
Experience with Microsoft Office products with an emphasis in Excel
Strong analytical experience
Ability to learn new technologies quickly
Results driven, strong work ethic
Strong organizational and time management skills
Ability to work with mathematical concepts such as probability and statistical inference. Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations
Must be able to lift up to 50 pounds
Ability to perform a standing job for a full shift
Must be able to walk, bend, kneel, stoop, climb, reach, and grasp for varying periods of time
Ability to differentiate subtle variances in color
Ability to drive forklift
Ability to wear a respirator and hearing protection
Ability to work flexible schedule including nights and weekends
Fluent in English required
Must possess a valid US driver's license
All other assigned duties
Local travel: Occasional (<25%)
Out of state travel: Occasional (<25%)
Preferred
Bachelor of Science Degree in Microbiology/Biochemistry/Biology or equivalent; 2+ years of related experience
five years as a quality inspector or technician in a manufacturing environment
Experience working in an FDA regulated environment
Experience in Federal and State Food Safety Regulations including HACCP and cGMP
Experience with food safety and defence programs
bilingual (Spanish) preferred
Company
ADM
ADM unlocks the power of nature to enrich the quality of life.
10001+ employees
Funding
Current Stage
Public CompanyTotal Funding
unknown1978-01-13IPO
Leadership Team
Anubhav Mittal, CFA
CFO, Global Pet Solutions
Ian Pinner
Senior Vice President, President, Nutrition, and Chief Sales & Marketing Officer
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