FoodChain ID · 14 hours ago
Director of Operations
United States
Full-time
Remote
Lead/Staff, Director/Executive
5+ years exp
Maximize your interview chancesBusiness DevelopmentFood and Beverage
Hiring Manager
Camille Dhennin
Insider Connection @FoodChain ID
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Responsibilities
Collaborate with the Director of Compliance Training and Development to onboard new managers, ensuring they are equipped with the necessary knowledge and resources to excel in their roles.
Facilitate regular meetings with the Management Team to align strategies, address challenges, and drive collective decision-making.
Oversee the implementation of regular auditing schedules for all aspects of certification service delivery.
Develop and update procedures and policies in collaboration with the Director of Compliance Training and Development, ensuring alignment with industry best practices and organizational objectives.
Lead company projects for growth and maintenance, identifying opportunities for process optimization, cost reduction, and revenue enhancement.
Monitor Objective & Key Results (OKRs) and operational metrics of managers to track progress towards goals and objectives, making data-driven recommendations for improvement.
Assist with accreditation audits and annual reporting to the National Organic Program (NOP), ensuring the company's compliance with quality management systems (QMS) under the guidance of the Director of Compliance Training and Development.
Ensure the company follows QMS protocols and standards, collaborating closely with the Director of Compliance Training and Development to maintain high levels of quality and integrity.
Represent OC at industry events such as trade shows, conferences, and meetings, fostering relationships with stakeholders and promoting the agency's services.
Support new business development efforts by contributing to program development, quality system enhancement, and certification documentation.
Lead IT partners and oversee websystem maintenance and development, ensuring the reliability and functionality of technological systems.
Perform other duties as assigned.
Qualification
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Required
Bachelor’s degree in agriculture, food science, or related area of science.
Working knowledge and experience with the National Organic Program (NOP) standards and regulations, 5 years.
At least 3 years of leadership experience.
Excellent communication skills in person, on the phone and in writing.
Ability to clearly communicate complex and technical concepts.
Comfort using computer for multiple hours at a time.
Comfortable talking in front of large groups of people.
Competency in word processing, formatting, databases and email applications including of Microsoft Outlook, Word and Excel.
Excellent skills to organize, monitor, and track numerous activities throughout the year.
Company
FoodChain ID
FoodChain ID is a provider of technology-enabled, integrated testing, certification, and technical services solutions.
501-1,000 employees
Funding
Current Stage
Late StageLeadership Team
Conor Kearney
Chief Executive Officer
Recent News
Company data provided by crunchbase
